Today is Friday and thus Picture Perfect, the theme being "Black and White". It is also the 6th and Dani's photo of the month, where we show a photo that represents the month gone by. To avoid multiple posts, I wanted to combine the two 'events'. I'll be breaking the rules for both events, though, as this blog will take more than just one photo, so bear with me.
This month has been a month of many changes and challenges or adventures in both work and our personal lives, which is why I have chosen the photo of the jackfruit or jaca to represent the month. The black and white version here looks somewhat otherworldly... Would you eat it?
To be fair, here is the colour version. Looks more fruity : )
A very strange fruit, right? The jackfruit pulp tastes like a mixture of banana and pineapple. When we first saw it here, I was put off by the consistency which is... uh... to be polite... unappetising. This month, one of the houses being sold, through the estate agency Tat was working for, had a jackfruit tree, so the agent picked the fruit and distributed it at work. These trees are enormous! Actually, the fruit is enormous. Apparently, the huge seeds can be roasted and taste like chestnuts.
The fruit is large and took a lot of effort to cut open. I thought it would be softer. I now suspect that our fruit was very unripe.
The big butcher's knife struggled through it. The fruit started oozing a very sticky substance, which set into a extraordinarily stubborn glue. No chemicals would remove it from the knife. The 'glue' was eventually scraped of the hard way. The fruit itself stuck to our fingers when we tried to touch it. We were sure this was not what it was meant to be like.
It definitely didn't look the way it looks when the street vendors sell it, soft and squishy. This photo of the vendor will give you an idea of the size of the fruit. The 'pods' inside are also visible here. Our fruit had no 'pods' and few seeds.
Let's just say that was one adventure which went a little awry. Will we try jackfruit again? I don't know. Would you?